Differences in Sweet Taste Perception and Its Association with the Streptococcus mutans Cariogenic Profile in Preschool Children with Caries

The aim of the study was to verify the hypothesis about differences in sweet taste perception in the group of preschool children with and without caries, and to determine its relationship with cariogenic microbiota and the frequency of sweets consumption in children. The study group included of 63 c...

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Detalles Bibliográficos
Autores principales: Jurczak, Anna, Jamka-Kasprzyk, Małgorzata, Bębenek, Zuzanna, Staszczyk, Małgorzata, Jagielski, Paweł, Kościelniak, Dorota, Gregorczyk-Maga, Iwona, Kołodziej, Iwona, Kępisty, Magdalena, Kukurba-Setkowicz, Magdalena, Bryll, Amira, Krzyściak, Wirginia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551438/
https://www.ncbi.nlm.nih.gov/pubmed/32858903
http://dx.doi.org/10.3390/nu12092592

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551438/
https://www.ncbi.nlm.nih.gov/pubmed/32858903
http://dx.doi.org/10.3390/nu12092592

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