Cargando…

Branched-Chain Fatty Acids—An Underexplored Class of Dairy-Derived Fatty Acids

Dairy fat and its fatty acids (FAs) have been shown to possess pro-health properties that can support health maintenance and disease prevention. In particular, branched-chain FAs (BCFAs), comprising approximately 2% of dairy fat, have recently been proposed as bioactive molecules contributing to the...

Descripción completa

Detalles Bibliográficos
Autores principales:	Taormina, Victoria M., Unger, Allison L., Schiksnis, Morgan R., Torres-Gonzalez, Moises, Kraft, Jana
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551613/ https://www.ncbi.nlm.nih.gov/pubmed/32962219 http://dx.doi.org/10.3390/nu12092875

Ejemplares similares

Dairy Fat Consumption and the Risk of Metabolic Syndrome: An Examination of the Saturated Fatty Acids in Dairy
por: Unger, Allison L., et al.
Publicado: (2019)

Content and Composition of Branched-Chain Fatty Acids in Bovine Milk Are Affected by Lactation Stage and Breed of Dairy Cow
por: Bainbridge, Melissa L., et al.
Publicado: (2016)

Comparison of Milk Odd- and Branched-Chain Fatty Acids among Human, Dairy Species and Artificial Substitutes
por: Carta, Silvia, et al.
Publicado: (2022)

Growth-Environment Dependent Modulation of Staphylococcus aureus Branched-Chain to Straight-Chain Fatty Acid Ratio and Incorporation of Unsaturated Fatty Acids
por: Sen, Suranjana, et al.
Publicado: (2016)

Coordinated Modulation of Energy Metabolism and Inflammation by Branched-Chain Amino Acids and Fatty Acids
por: Ye, Zhenhong, et al.
Publicado: (2020)

Comparative Genomics of Syntrophic Branched-Chain Fatty Acid Degrading Bacteria
por: Narihiro, Takashi, et al.
Publicado: (2016)

Impact of Deficiencies in Branched-Chain Fatty Acids and Staphyloxanthin in Staphylococcus aureus
por: Braungardt, Hannah, et al.
Publicado: (2019)

Branched-chain fatty acids affect the expression of fatty acid synthase and C-reactive protein genes in the hepatocyte cell line
por: Gozdzik, Paulina, et al.
Publicado: (2023)

Milk Odd and Branched Chain Fatty Acids in Dairy Cows: A Review on Dietary Factors and Its Consequences on Human Health
por: Abdoul-Aziz, Sidi Ka Amar, et al.
Publicado: (2021)

The relationship between odd- and branched-chain fatty acids and microbial nucleic acid bases in rumen
por: Liu, Keyuan, et al.
Publicado: (2017)

Impact of Branched-Chain Amino Acid Catabolism on Fatty Acid and Alkene Biosynthesis in Micrococcus luteus
por: Surger, Maximilian J., et al.
Publicado: (2018)

Enzyme promiscuity drives branched-chain fatty acid synthesis in adipose tissues
por: Wallace, Martina, et al.
Publicado: (2018)

The Divergent Immunomodulatory Effects of Short Chain Fatty Acids and Medium Chain Fatty Acids
por: Sam, Qi Hui, et al.
Publicado: (2021)

A dataset of branched fatty acid esters of hydroxy fatty acids diversity in foods
por: An, Na, et al.
Publicado: (2023)

Alterations in fecal short chain fatty acids (SCFAs) and branched short-chain fatty acids (BCFAs) in men with benign prostatic hyperplasia (BPH) and metabolic syndrome (MetS)
por: Ratajczak, Weronika, et al.
Publicado: (2021)

Nitro Fatty Acids (NO(2)-FAs): An Emerging Class of Bioactive Fatty Acids
por: Koutoulogenis, Giorgos S., et al.
Publicado: (2021)

Monomethyl Branched-Chain Fatty Acids Play an Essential Role in Caenorhabditis elegans Development
por: Kniazeva, Marina, et al.
Publicado: (2004)

Branched short-chain fatty acids modulate glucose and lipid metabolism in primary adipocytes
por: Heimann, Emilia, et al.
Publicado: (2016)

Short- and Branched-Chain Fatty Acids as Fecal Markers for Microbiota Activity in Vegans and Omnivores
por: Trefflich, Iris, et al.
Publicado: (2021)

Regulation of the Sae Two-Component System by Branched-Chain Fatty Acids in Staphylococcus aureus
por: Pendleton, Augustus, et al.
Publicado: (2022)

Relations of Ruminal Fermentation Parameters and Microbial Matters to Odd- and Branched-Chain Fatty Acids in Rumen Fluid of Dairy Cows at Different Milk Stages
por: Liu, Keyuan, et al.
Publicado: (2019)

Susceptibility of dairy cows to subacute ruminal acidosis is reflected in both prepartum and postpartum bacteria as well as odd- and branched-chain fatty acids in feces
por: Yang, Hong, et al.
Publicado: (2022)

Changes of Plasma Fatty Acids in Four Lipid Classes to Understand Energy Metabolism at Different Levels of Non-Esterified Fatty Acid (NEFA) in Dairy Cows
por: Tessari, Rossella, et al.
Publicado: (2020)

Free Fatty Acids Profiles Are Related to Gut Microbiota Signatures and Short-Chain Fatty Acids
por: Rodríguez-Carrio, Javier, et al.
Publicado: (2017)

Polyunsaturated Branched-Chain Fatty Acid Geranylgeranoic Acid Induces Unfolded Protein Response in Human Hepatoma Cells
por: Iwao, Chieko, et al.
Publicado: (2015)

Decreased branched-chain amino acids and elevated fatty acids during antecedent hypoglycemia in type 1 diabetes
por: She, Rui, et al.
Publicado: (2023)

Short-chain fatty acids in diseases
por: Zhang, Dan, et al.
Publicado: (2023)

The synthesis of branched-chain fatty acids is limited by enzymatic decarboxylation of ethyl- and methylmalonyl-CoA
por: Dewulf, Joseph P., et al.
Publicado: (2019)

Odd- and Branched-Chain Fatty Acids in Lamb Meat as Potential Indicators of Fattening Diet Characteristics
por: Gómez-Cortés, Pilar, et al.
Publicado: (2021)

Monomethyl branched-chain fatty acids are critical for Caenorhabitis elegans survival in elevated glucose conditions
por: Vieira, Andre F.C., et al.
Publicado: (2021)

Branched‐chain fatty acids in the vernix caseosa and meconium of infants born at different gestational ages
por: Li, Weidi, et al.
Publicado: (2021)

Catabolism of Branched Chain Amino Acids Contributes Significantly to Synthesis of Odd-Chain and Even-Chain Fatty Acids in 3T3-L1 Adipocytes
por: Crown, Scott B., et al.
Publicado: (2015)

Increased Accumulation of Medium-Chain Fatty Acids by Dynamic Degradation of Long-Chain Fatty Acids in Mucor circinelloides
por: Hussain, Syed Ammar, et al.
Publicado: (2020)

Branched-chain amino acid restriction in Zucker-fatty rats improves muscle insulin sensitivity by enhancing efficiency of fatty acid oxidation and acyl-glycine export
por: White, Phillip J., et al.
Publicado: (2016)

Branched chain amino acids alter fatty acid profile in colostrum of sows fed a high fat diet
por: Ma, Chang, et al.
Publicado: (2020)

Production of 10-methyl branched fatty acids in yeast
por: Blitzblau, Hannah G., et al.
Publicado: (2021)

Acid Tolerant and Acidophilic Microalgae: An Underexplored World of Biotechnological Opportunities
por: Abiusi, Fabian, et al.
Publicado: (2022)

A short-chain acyl-CoA synthetase that supports branched-chain fatty acid synthesis in Staphylococcus aureus
por: Whaley, Sarah G., et al.
Publicado: (2023)

The Partitioning of Newly Assimilated Linoleic and α-Linolenic Acids Between Synthesis of Longer-Chain Polyunsaturated Fatty Acids and Hydroxyoctadecaenoic Acids Is a Putative Branch Point in T-Cell Essential Fatty Acid Metabolism
por: von Gerichten, Johanna, et al.
Publicado: (2021)

Associations of gut microbiota, dietary intake, and serum short-chain fatty acids with fecal short-chain fatty acids
por: YAMAMURA, Ryodai, et al.
Publicado: (2019)

Cannot write session to /tmp/vufind_sessions/sess_a2pcp047824lfjjcgotdvm3ah4