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Staphylococcus aureus Exotoxins and Their Detection in the Dairy Industry and Mastitis

Staphylococcus aureus constitutes a major food-borne pathogen, as well as one of the main causative agents of mastitis in dairy ruminants. This pathogen can produce a variety of extracellular toxins; these include the shock syndrome toxin 1 (TSST-1), exfoliative toxins, staphylococcal enterotoxins (...

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Detalles Bibliográficos
Autores principales:	G. Abril, Ana, G. Villa, Tomás, Barros-Velázquez, Jorge, Cañas, Benito, Sánchez-Pérez, Angeles, Calo-Mata, Pilar, Carrera, Mónica
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2020
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7551672/ https://www.ncbi.nlm.nih.gov/pubmed/32825515 http://dx.doi.org/10.3390/toxins12090537

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