Variation and Association of Hen Performance and Egg Quality Traits in Individual Early-Laying ISA Brown Hens

SIMPLE SUMMARY: The feed consumption and feed efficiency, body weight, egg weight, and rate of lay of the hen, as well as the albumen, yolk, and shell characteristics of the egg, are important measures of productivity in the layer industry. While these data are easily collected on a flock basis, the...

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Detalles Bibliográficos
Autores principales: Anene, Doreen O., Akter, Yeasmin, Thomson, Peter C., Groves, Peter, O’Shea, Cormac J.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552119/
https://www.ncbi.nlm.nih.gov/pubmed/32911846
http://dx.doi.org/10.3390/ani10091601

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552119/
https://www.ncbi.nlm.nih.gov/pubmed/32911846
http://dx.doi.org/10.3390/ani10091601

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