Effects of Three Herbs on Methane Emissions from Beef Cattle

SIMPLE SUMMARY: Cattle represent a significant source of greenhouse gases (GHGs). In 2010, cattle emitted 5.0 gigatons of CO(2) equivalents globally, which represents about 62% of the livestock sector emissions. Therefore, mitigating GHGs such as methane (CH(4)) originating from the cattle industry,...

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Detalles Bibliográficos
Autores principales: Vázquez-Carrillo, María Fernanda, Montelongo-Pérez, Hugo Daniel, González-Ronquillo, Manuel, Castillo-Gallegos, Epigmenio, Castelán-Ortega, Octavio Alonso
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552129/
https://www.ncbi.nlm.nih.gov/pubmed/32948058
http://dx.doi.org/10.3390/ani10091671

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552129/
https://www.ncbi.nlm.nih.gov/pubmed/32948058
http://dx.doi.org/10.3390/ani10091671

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