Genetic Parameters of Different FTIR-Enabled Phenotyping Tools Derived from Milk Fatty Acid Profile for Reducing Enteric Methane Emissions in Dairy Cattle

SIMPLE SUMMARY: Enteric methane emission (EME) in dairy cows can feasibly be mitigated through genetic improvement at the population level. This work shows that several EME-related traits, directly and indirectly predicted from infrared spectra of milk, are heritable and are genetically correlated w...

Descripción completa

Detalles Bibliográficos
Autores principales: Bittante, Giovanni, Cipolat-Gotet, Claudio, Cecchinato, Alessio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552146/
https://www.ncbi.nlm.nih.gov/pubmed/32942618
http://dx.doi.org/10.3390/ani10091654

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552146/
https://www.ncbi.nlm.nih.gov/pubmed/32942618
http://dx.doi.org/10.3390/ani10091654

Ejemplares similares