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Efficacy of Management and Monitoring Methods to Prevent Post-Harvest Losses Caused by Rodents
SIMPLE SUMMARY: The presence of pest rodents around food production and storage sites is one of many underlying problems contributing to food contamination and loss, particularly influencing food and nutrition security in low-income countries. By reducing harvest losses by rodents, millions of food-...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7552224/ https://www.ncbi.nlm.nih.gov/pubmed/32917037 http://dx.doi.org/10.3390/ani10091612 |