Eating behavior and food purchases during the COVID-19 lockdown: A cross-sectional study among adults in the Netherlands

On March 15, 2020, the Dutch Government implemented COVID-19 lockdown measures. Although self-quarantine and social-distancing measures were implemented, restrictions were less severe compared to several other countries. The aim of this study was to assess changes in eating behavior and food purchas...

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Detalles Bibliográficos
Autores principales: Poelman, Maartje P., Gillebaart, Marleen, Schlinkert, Caroline, Dijkstra, S. Coosje, Derksen, Elianne, Mensink, Frederike, Hermans, Roel C.J., Aardening, Pleun, de Ridder, Denise, de Vet, Emely
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Published by Elsevier Ltd. 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7554484/
https://www.ncbi.nlm.nih.gov/pubmed/33068668
http://dx.doi.org/10.1016/j.appet.2020.105002

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7554484/
https://www.ncbi.nlm.nih.gov/pubmed/33068668
http://dx.doi.org/10.1016/j.appet.2020.105002

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