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Phage Displayed Domain Antibodies (dAb) for Detection of Allergenic Pistachio Proteins in Foods
Pistachio nuts (Pistacia vera) have been consumed by past and present-day civilizations because of their organoleptic characteristics and potential health benefits. However, they can also produce moderate to severe IgE-mediated reactions in allergic individuals. In this work, we report the isolation...
Autores principales: | Madrid, Raquel, García-García, Aina, González, Isabel, Martín, Rosario, García, Teresa |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7554873/ https://www.ncbi.nlm.nih.gov/pubmed/32899286 http://dx.doi.org/10.3390/foods9091230 |
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