Physicochemical Fingerprint of “Pera Rocha do Oeste”. A PDO Pear Native from Portugal

“Pera Rocha do Oeste” is a pear (Pyrus communis L.) variety native from Portugal with a Protected Designation of Origin (PDO). To supply the world market for almost all the year, the fruits are kept under controlled storage. This study aims to identify which classical physicochemical parameters (col...

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Detalles Bibliográficos
Autores principales: Pedro, Soraia I., Coelho, Elisabete, Peres, Fátima, Machado, Ana, Rodrigues, António M., Wessel, Dulcineia F., Coimbra, Manuel A., Anjos, Ofélia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7554926/
https://www.ncbi.nlm.nih.gov/pubmed/32882874
http://dx.doi.org/10.3390/foods9091209

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7554926/
https://www.ncbi.nlm.nih.gov/pubmed/32882874
http://dx.doi.org/10.3390/foods9091209

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