Occurrence, Antimicrobial Resistance and Molecular Diversity of Enterococcus faecium in Processed Pork Meat Products in Korea

Because Enterococcus faecium is an important nosocomial pathogen and sentinel organism for tracking antimicrobial resistance, information on the contamination and antimicrobial resistance patterns of E. faecium in food are essential to public health and food safety. We analyzed the occurrence of E....

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Detalles Bibliográficos
Autores principales: Kim, Hyun Jung, Koo, Minseon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555021/
https://www.ncbi.nlm.nih.gov/pubmed/32932635
http://dx.doi.org/10.3390/foods9091283

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555021/
https://www.ncbi.nlm.nih.gov/pubmed/32932635
http://dx.doi.org/10.3390/foods9091283

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