Ancestral Wheat Types Release Fewer Celiac Disease Related T Cell Epitopes than Common Wheat upon Ex Vivo Human Gastrointestinal Digestion

Celiac disease (CeD) is an autoimmune enteropathy triggered by immunogenic gluten peptides released during the gastrointestinal digestion of wheat. Our aim was to identify T cell epitope-containing peptides after ex vivo digestion of ancestral (einkorn, spelt and emmer) and common (hexaploid) wheat...

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Detalles Bibliográficos
Autores principales: Asledottir, Tora, Rehman, Rashida, Mamone, Gianfranco, Picariello, Gianluca, Devold, Tove Gulbrandsen, Vegarud, Gerd Elisabeth, Røseth, Arne, Lea, Tor Erling, Halstensen, Trond S., Ferranti, Pasquale, Uhlen, Anne Kjersti
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555168/
https://www.ncbi.nlm.nih.gov/pubmed/32854283
http://dx.doi.org/10.3390/foods9091173

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555168/
https://www.ncbi.nlm.nih.gov/pubmed/32854283
http://dx.doi.org/10.3390/foods9091173

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