An Artificial Intelligence Characterised Functional Ingredient, Derived from Rice, Inhibits TNF-α and Significantly Improves Physical Strength in an Inflammaging Population

Food-derived bioactive peptides offer great potential for the treatment and maintenance of various health conditions, including chronic inflammation. Using in vitro testing in human macrophages, a rice derived functional ingredient natural peptide network (NPN) significantly reduced Tumour Necrosis...

Descripción completa

Detalles Bibliográficos
Autores principales: Kennedy, Kathy, Keogh, Brian, Lopez, Cyril, Adelfio, Alessandro, Molloy, Brendan, Kerr, Alish, Wall, Audrey M., Jalowicki, Gaël, Holton, Thérèse A., Khaldi, Nora
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555431/
https://www.ncbi.nlm.nih.gov/pubmed/32825524
http://dx.doi.org/10.3390/foods9091147

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555431/
https://www.ncbi.nlm.nih.gov/pubmed/32825524
http://dx.doi.org/10.3390/foods9091147

Ejemplares similares