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An Artificial Intelligence Characterised Functional Ingredient, Derived from Rice, Inhibits TNF-α and Significantly Improves Physical Strength in an Inflammaging Population
Food-derived bioactive peptides offer great potential for the treatment and maintenance of various health conditions, including chronic inflammation. Using in vitro testing in human macrophages, a rice derived functional ingredient natural peptide network (NPN) significantly reduced Tumour Necrosis...
Autores principales: | Kennedy, Kathy, Keogh, Brian, Lopez, Cyril, Adelfio, Alessandro, Molloy, Brendan, Kerr, Alish, Wall, Audrey M., Jalowicki, Gaël, Holton, Thérèse A., Khaldi, Nora |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555431/ https://www.ncbi.nlm.nih.gov/pubmed/32825524 http://dx.doi.org/10.3390/foods9091147 |
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