Isolation, Evaluation, and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides from Game Meat

Game meat has been underutilized, while it offers the potential to diversify not only the human diet but also increase food production and the nutritional value of meat products. This study aimed to determine the angiotensin I-converting enzyme (ACE) inhibitory activities of the digested game meats...

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Detalles Bibliográficos
Autores principales: Takeda, Shiro, Kaneko, Sakurako, Sogawa, Kazuyuki, Ahhmed, Abdulatef M, Enomoto, Hirofumi, Kawarai, Shinpei, Taira, Kensuke, Mizunoya, Wataru, Minami, Masato, Sakata, Ryoichi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555870/
https://www.ncbi.nlm.nih.gov/pubmed/32854180
http://dx.doi.org/10.3390/foods9091168

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555870/
https://www.ncbi.nlm.nih.gov/pubmed/32854180
http://dx.doi.org/10.3390/foods9091168

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