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Isolation, Evaluation, and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides from Game Meat
Game meat has been underutilized, while it offers the potential to diversify not only the human diet but also increase food production and the nutritional value of meat products. This study aimed to determine the angiotensin I-converting enzyme (ACE) inhibitory activities of the digested game meats...
Autores principales: | Takeda, Shiro, Kaneko, Sakurako, Sogawa, Kazuyuki, Ahhmed, Abdulatef M, Enomoto, Hirofumi, Kawarai, Shinpei, Taira, Kensuke, Mizunoya, Wataru, Minami, Masato, Sakata, Ryoichi |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7555870/ https://www.ncbi.nlm.nih.gov/pubmed/32854180 http://dx.doi.org/10.3390/foods9091168 |
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