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Daily Fermented Whey Consumption Alters the Fecal Short-Chain Fatty Acid Profile in Healthy Adults
Gut microbiota influences many aspects of host health including immune, metabolic, and gut health. We examined the effect of a fermented whey concentrate (FWC) drink rich in L-(+)-Lactic acid, consumed daily, in 18 healthy men (n = 5) and women (n = 13) in free-living conditions. Objective: The aims...
Autores principales: | Smith, Nicola M., Maloney, Niamh G., Shaw, Sophie, Horgan, Graham W., Fyfe, Claire, Martin, Jennifer C., Suter, Andy, Scott, Karen P., Johnstone, Alexandra M. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2020
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7556162/ https://www.ncbi.nlm.nih.gov/pubmed/33102510 http://dx.doi.org/10.3389/fnut.2020.00165 |
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