Engineering Saccharomyces cerevisiae for the Overproduction of β-Ionone and Its Precursor β-Carotene

β-ionone is a commercially attractive industrial fragrance produced naturally from the cleavage of the pigment β-carotene in plants. While the production of this ionone is typically performed using chemical synthesis, environmentally friendly and consumer-oriented biotechnological production is gain...

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Detalles Bibliográficos
Autores principales: López, Javiera, Bustos, Diego, Camilo, Conrado, Arenas, Natalia, Saa, Pedro A., Agosin, Eduardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Bioengineering and Biotechnology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7556307/
https://www.ncbi.nlm.nih.gov/pubmed/33102463
http://dx.doi.org/10.3389/fbioe.2020.578793

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7556307/
https://www.ncbi.nlm.nih.gov/pubmed/33102463
http://dx.doi.org/10.3389/fbioe.2020.578793

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