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Proteomic profiling reveals differentially expressed proteins associated with amylose accumulation during rice grain filling
BACKGROUND: Amylose accumulation in rice grains is controlled by genetic and environmental factors. Amylose content is a determinant factor of rice quality in terms of cooking and eating. Great variations in amylose content in indica rice cultivars have been observed. The current study was to identi...
Autores principales: | , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7561244/ https://www.ncbi.nlm.nih.gov/pubmed/33059592 http://dx.doi.org/10.1186/s12864-020-07105-9 |