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Fruit provision from Berberis microphylla shrubs as ecosystem service in Nothofagus forest of Tierra del Fuego
Berry production is a non-wood product worldwide recognized by its nutritional value and taste, but the most studied species are non-native commercial plants in productive areas, leaving aside native berries. We propose that native berries (Berberis microphylla G.Forst) naturally growing in degradat...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7566109/ https://www.ncbi.nlm.nih.gov/pubmed/33088963 http://dx.doi.org/10.1016/j.heliyon.2020.e05206 |