Prophylactic impact of nano-selenium on performance, carcasses quality, and tissues’ selenium concentration using reversed-phase high-performance liquid chromatography during microbial challenge in broiler chickens

BACKGROUND AND AIM: Nano-selenium (NS) supplementation contributes in improving productivity, performance, and meat quality while reducing public health concern. Influence of NS and inorganic selenium (Se) water additive on performance, carcass quality, immunoglobulin concentration, intestinal micro...

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Detalles Bibliográficos
Autores principales: Soliman, Essam S., Mahmoud, Fadwa F., Fadel, Mai A., Hamad, Rania T.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Veterinary World 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7566255/
https://www.ncbi.nlm.nih.gov/pubmed/33132589
http://dx.doi.org/10.14202/vetworld.2020.1780-1797

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7566255/
https://www.ncbi.nlm.nih.gov/pubmed/33132589
http://dx.doi.org/10.14202/vetworld.2020.1780-1797

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