Therapeutic Application of Betalains: A Review

Anthocyanins, betalains, riboflavin, carotenoids, chlorophylls and caramel are the basic natural food colorants used in modern food manufacture. Betalains, which are composed of red–violet betacyanin and yellow betaxanthins, are water-soluble pigments that color flowers and fruits. Betalains are pig...

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Detalles Bibliográficos
Autores principales: Madadi, Elaheh, Mazloum-Ravasan, Sahand, Yu, Jae Sik, Ha, Ji Won, Hamishehkar, Hamed, Kim, Ki Hyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7569795/
https://www.ncbi.nlm.nih.gov/pubmed/32957510
http://dx.doi.org/10.3390/plants9091219

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7569795/
https://www.ncbi.nlm.nih.gov/pubmed/32957510
http://dx.doi.org/10.3390/plants9091219

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