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A Comprehensive Review on Corn Starch-Based Nanomaterials: Properties, Simulations, and Applications
Corn (Zea mays L.) is one of the major food crops, and it is considered to be a very distinctive plant, since it is able to produce a large amount of the natural polymer of starch through its capacity to utilize large amounts of sunlight. Corn starch is used in a wide range of products and applicati...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7570270/ https://www.ncbi.nlm.nih.gov/pubmed/32971849 http://dx.doi.org/10.3390/polym12092161 |