Behavioral and neurophysiological taste responses to sweet and salt are diminished in a model of subclinical intestinal inflammation

There is strong evidence for gut-taste bud interactions that influence taste function, behavior and feeding. However, the effect of gut inflammation on this axis is unknown despite reports of taste changes in gastrointestinal (GI) inflammatory conditions. Lipopolysaccharide (LPS), an inflammatory st...

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Detalles Bibliográficos
Autores principales: Pittman, David W., Dong, Guangkuo, Brantly, Alexandra M., He, Lianying, Nelson, Tyler S., Kogan, Schuyler, Powell, Julia, McCluskey, Lynnette Phillips
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7573616/
https://www.ncbi.nlm.nih.gov/pubmed/33077838
http://dx.doi.org/10.1038/s41598-020-74632-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7573616/
https://www.ncbi.nlm.nih.gov/pubmed/33077838
http://dx.doi.org/10.1038/s41598-020-74632-6

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