A community feasibility study of a cooking behavior intervention in African-American adults at risk for cardiovascular disease: DC COOKS (DC Community Organizing for Optimal culinary Knowledge Study) with Heart

BACKGROUND: Cooking interventions have increased in popularity in recent years. Evaluation by meta-analyses and systematic reviews show consistent changes in dietary quality reports and cooking confidence, but not of cardiovascular (CVD) biomarkers. Interventions evaluating or reporting behavioral m...

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Detalles Bibliográficos
Autores principales: Farmer, Nicole, Powell-Wiley, Tiffany M., Middleton, Kimberly R., Roberson, Brenda, Flynn, Sharon, Brooks, Alyssa T., Kazmi, Narjis, Mitchell, Valerie, Collins, Billy, Hingst, Rachel, Swan, Lucy, Yang, Shanna, Kakar, Seema, Harlan, Timothy, Wallen, Gwenyth R.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Study Protocol
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7574184/
https://www.ncbi.nlm.nih.gov/pubmed/33088581
http://dx.doi.org/10.1186/s40814-020-00697-9

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7574184/
https://www.ncbi.nlm.nih.gov/pubmed/33088581
http://dx.doi.org/10.1186/s40814-020-00697-9

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