Isolation of lupeol acetate from fruit peels of Artocarpus camansi

The purpose of this research is to find a lupeol acetate from Artocarpus camansi fruit peel. Ethyl acetate extract of A. camansi fruit peel was obtained by maceration process. After the process of fractionation, it results 3 subfractions (A, B, and C). The subfraction B was rechromatographed and yie...

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Detalles Bibliográficos
Autores principales: Nasution, Rosnani, Muhabbah, Nurul, Helwati, Hira, Bahi, Muhammad, Marianne, Marianne, Amna, Ulil
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Wolters Kluwer - Medknow 2020
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7574729/
https://www.ncbi.nlm.nih.gov/pubmed/33102199
http://dx.doi.org/10.4103/japtr.JAPTR_6_20

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7574729/
https://www.ncbi.nlm.nih.gov/pubmed/33102199
http://dx.doi.org/10.4103/japtr.JAPTR_6_20

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