How Older Citizens in Germany Perceive and Handle Their Food Environment—A Qualitative Exploratory Study

Apart from individual factors like knowledge or personal motivation, the environment also influences a person’s eating behaviour. Food environments can be described as the collective physical, economic, policy and sociocultural surroundings, opportunities and conditions that influence people’s food...

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Detalles Bibliográficos
Autores principales: Rueter, Jana, Brandstetter, Susanne, Curbach, Janina, Lindacher, Verena, Warrelmann, Berit, Loss, Julika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7579540/
https://www.ncbi.nlm.nih.gov/pubmed/32977391
http://dx.doi.org/10.3390/ijerph17196940

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7579540/
https://www.ncbi.nlm.nih.gov/pubmed/32977391
http://dx.doi.org/10.3390/ijerph17196940

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