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Oral Administration of Acrylamide Worsens the Inflammatory Responses in the Airways of Asthmatic Mice Through Agitation of Oxidative Stress in the Lungs
Acrylamide is a toxic chemical substance produced when starch-rich foods are fried at high temperatures. Asthma is a chronic and complicated respiratory disease, of which genetic and environmental factors are the main triggers. Orally-received components may have an effect on asthma pathophysiology....
Autores principales: | Hajimohammadi, Bahador, Athari, Seyyede Masoume, Abdollahi, Mohammad, Vahedi, Ghasem, Athari, Seyyed Shamsadin |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7581680/ https://www.ncbi.nlm.nih.gov/pubmed/33162970 http://dx.doi.org/10.3389/fimmu.2020.01940 |
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