Electrochemical Oxidation of Monosaccharides at Nanoporous Gold with Controlled Atomic Surface Orientation and Non-Enzymatic Galactose Sensing

Non-enzymatic saccharide sensors are of great interest in diagnostics, but their non-selectivity limits their practical diagnostic abilities. In this study, we investigated the electrochemical oxidation of monosaccharides at nanoporous gold (NPG) catalysts with different contributions of surface cry...

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Detalles Bibliográficos
Autores principales: Mie, Yasuhiro, Katagai, Shizuka, Ikegami, Masiki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582603/
https://www.ncbi.nlm.nih.gov/pubmed/33019754
http://dx.doi.org/10.3390/s20195632

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582603/
https://www.ncbi.nlm.nih.gov/pubmed/33019754
http://dx.doi.org/10.3390/s20195632

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