Interactive effects of threonine levels and protein source on growth performance and carcass traits, gut morphology, ileal digestibility of protein and amino acids, and immunity in broilers

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An experiment was executed to test the hypothesis that supplementation of dietary threonine (d-Thr), above NRC recommendation to diets containing poorly digestible protein source (PS) may compensate its detrimental effects on overall performance of broilers. In total, nine hundred 1-day-old mixed se...

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Detalles Bibliográficos
Autores principales: Ahmed, I., Qaisrani, S.N., Azam, F., Pasha, T.N., Bibi, F., Naveed, S., Murtaza, S.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2019
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587638/
https://www.ncbi.nlm.nih.gov/pubmed/32416812
http://dx.doi.org/10.3382/ps/pez488

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587638/
https://www.ncbi.nlm.nih.gov/pubmed/32416812
http://dx.doi.org/10.3382/ps/pez488

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