A comparison between the quality of eggs from indigenous chicken breeds and that from commercial layers

There is an increased interest in animal products from more sustainable farming practices, which may include using local breeds. In addition, maintaining biodiversity is important, and naturally, indigenous breeds of chickens are well adapted to the local environmental conditions. In the current stu...

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Detalles Bibliográficos
Autores principales: Lordelo, Madalena, Cid, Joana, Cordovil, Cláudia M.D. S., Alves, Susana P., Bessa, Rui J.B., Carolino, Inês
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Processing and Products
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587768/
https://www.ncbi.nlm.nih.gov/pubmed/32111337
http://dx.doi.org/10.1016/j.psj.2019.11.023

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587768/
https://www.ncbi.nlm.nih.gov/pubmed/32111337
http://dx.doi.org/10.1016/j.psj.2019.11.023

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