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Research Note: The effect of selection for 16-week body weight on turkey serum metabolome
The phenotype of modern commercial turkeys is substantially different than that of unselected, heritage turkey lines. These phenotypic changes have arisen from alterations in the genome/transcriptome, as well as the influence of many external factors on growth performance including nutrition, enviro...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2019
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587827/ https://www.ncbi.nlm.nih.gov/pubmed/32416838 http://dx.doi.org/10.3382/ps/pez493 |