Feeding high-oleic peanuts to meat-type broiler chickens enhances the fatty acid profile of the meat produced

Early feeding trials using peanut meal prepared from normal-oleic peanuts helped to identify peanuts as a suitable alternative feed ingredient for poultry. Yet no studies to date have examined the use of high-oleic peanuts (HO-PN) as a feed ingredient for meat type chickens. Therefore, this study ai...

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Detalles Bibliográficos
Autores principales: Toomer, Ondulla T., Livingston, Matthew, Wall, Brittany, Sanders, Elliott, Vu, Thien, Malheiros, Ramon D., Livingston, Kim A., Carvalho, Luiz Victor, Ferket, Peter R., Dean, Lisa L.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Processing and Products
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587852/
https://www.ncbi.nlm.nih.gov/pubmed/32241509
http://dx.doi.org/10.1016/j.psj.2019.11.015

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7587852/
https://www.ncbi.nlm.nih.gov/pubmed/32241509
http://dx.doi.org/10.1016/j.psj.2019.11.015

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