Eating Competence Associated with Food Consumption and Health Outcomes among Brazilian Adult Population

This study aimed to associate Eating Competence (EC) with food consumption and health outcomes in the Brazilian adult population. Researchers developed a questionnaire to associate EC with sociodemographic information, health outcomes, and food consumption. Data on body weight and height was referre...

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Detalles Bibliográficos
Autores principales: de Queiroz, Fabiana Lopes Nalon, Nakano, Eduardo Yoshio, Botelho, Raquel Braz Assunção, Ginani, Verônica Cortez, Cançado, André Luiz Fernandes, Zandonadi, Renata Puppin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7589896/
https://www.ncbi.nlm.nih.gov/pubmed/33096760
http://dx.doi.org/10.3390/nu12103218

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7589896/
https://www.ncbi.nlm.nih.gov/pubmed/33096760
http://dx.doi.org/10.3390/nu12103218

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