Ethnobotanical study on wild edible plants used by three trans-boundary ethnic groups in Jiangcheng County, Pu’er, Southwest China

BACKGROUND: Dai, Hani, and Yao people, in the trans-boundary region between China, Laos, and Vietnam, have gathered plentiful traditional knowledge about wild edible plants during their long history of understanding and using natural resources. The ecologically rich environment and the multi-ethnic...

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Detalles Bibliográficos
Autores principales: Cao, Yilin, Li, Ren, Zhou, Shishun, Song, Liang, Quan, Ruichang, Hu, Huabin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7590688/
https://www.ncbi.nlm.nih.gov/pubmed/33109239
http://dx.doi.org/10.1186/s13002-020-00420-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7590688/
https://www.ncbi.nlm.nih.gov/pubmed/33109239
http://dx.doi.org/10.1186/s13002-020-00420-1

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