Fruit volatilome profiling through GC × GC-ToF-MS and gene expression analyses reveal differences amongst peach cultivars in their response to cold storage

Peaches have a short shelf life and require chilling during storage and transport. Peach aroma is important for consumer preference and determined by underlying metabolic pathways and gene expression. Differences in aroma (profiles of volatile organic compounds, VOCs) have been widely reported acros...

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Detalles Bibliográficos
Autores principales: Muto, Antonella, Müller, Carsten T., Bruno, Leonardo, McGregor, Laura, Ferrante, Antonio, Chiappetta, Adriana Ada Ceverista, Bitonti, Maria Beatrice, Rogers, Hilary J., Spadafora, Natasha Damiana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7591569/
https://www.ncbi.nlm.nih.gov/pubmed/33110132
http://dx.doi.org/10.1038/s41598-020-75322-z

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7591569/
https://www.ncbi.nlm.nih.gov/pubmed/33110132
http://dx.doi.org/10.1038/s41598-020-75322-z

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