Plasma and Urinary (Poly)phenolic Profiles after 4-Week Red Raspberry (Rubus idaeus L.) Intake with or without Fructo-Oligosaccharide Supplementation

Red raspberries (RRB) are high in anthocyanin- and ellagitannin- type (poly)phenols. This study aimed to investigate the effect of 4-week RRB supplementation on (poly)phenolic metabolism in adults with prediabetes and insulin-resistance (PreDM-IR); and whether adding fructo-oligosaccharides (FOS), p...

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Detalles Bibliográficos
Autores principales: Zhang, Xuhuiqun, Sandhu, Amandeep, Edirisinghe, Indika, Burton-Freeman, Britt M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7594073/
https://www.ncbi.nlm.nih.gov/pubmed/33080934
http://dx.doi.org/10.3390/molecules25204777

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7594073/
https://www.ncbi.nlm.nih.gov/pubmed/33080934
http://dx.doi.org/10.3390/molecules25204777

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