Low dietary inclusion of nutraceuticals from microalgae improves feed efficiency and modifies intermediary metabolisms in gilthead sea bream (Sparus aurata)

The aim of this work was to evaluate two functional feeds for the gilthead seabream, Sparus aurata, containing low inclusion of two microalgae-based products (LB-GREENboost, LB(Gb); and LB-GUThealth, LB(Gh)). Fish (12–13 g) were fed for 13 weeks a control diet or one of the four diets supplemented w...

Descripción completa

Detalles Bibliográficos
Autores principales: Perera, Erick, Sánchez-Ruiz, David, Sáez, María Isabel, Galafat, Alba, Barany, André, Fernández-Castro, Miriam, Vizcaíno, Antonio Jesús, Fuentes, Juan, Martínez, Tomás Francisco, Mancera, Juan Miguel, Alarcón, Francisco Javier, Martos-Sitcha, Juan Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7596551/
https://www.ncbi.nlm.nih.gov/pubmed/33122726
http://dx.doi.org/10.1038/s41598-020-75693-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7596551/
https://www.ncbi.nlm.nih.gov/pubmed/33122726
http://dx.doi.org/10.1038/s41598-020-75693-3

Ejemplares similares