Medical Nutrition Therapy in Hospitalized Patients With SARS-CoV-2 (COVID-19) Infection in a Non-critical Care Setting: Knowledge in Progress

PURPOSE OF REVIEW: As of 13 September 2020, almost 28 million confirmed cases of COVID-19 including more than 920,000 deaths have been reported to the World Health Organization. The SARS-CoV-2 pandemic represents a potential threat to patients and healthcare systems worldwide. Patients with the wors...

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Detalles Bibliográficos
Autores principales: Cervantes-Pérez, Enrique, Cervantes-Guevara, Gabino, Martínez-Soto Holguín, Martha C., Cervantes-Pérez, Lorena A., Cervantes-Pérez, Gabino, Cervantes-Cardona, Guillermo Alonso, González-Ojeda, Alejandro, Fuentes-Orozco, Clotilde, Ramírez-Ochoa, Sol
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2020
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Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7596628/
https://www.ncbi.nlm.nih.gov/pubmed/33125628
http://dx.doi.org/10.1007/s13668-020-00337-x

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7596628/
https://www.ncbi.nlm.nih.gov/pubmed/33125628
http://dx.doi.org/10.1007/s13668-020-00337-x

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