Cargando…
Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception
Autor principal: | |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2020
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7596800/ https://www.ncbi.nlm.nih.gov/pubmed/33150006 http://dx.doi.org/10.1093/af/vfaa034 |
_version_ | 1783602187999379456 |
---|---|
author | Capper, Judith L |
author_facet | Capper, Judith L |
author_sort | Capper, Judith L |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-7596800 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2020 |
publisher | Oxford University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-75968002020-11-03 Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception Capper, Judith L Anim Front Feature Articles Oxford University Press 2020-10-30 /pmc/articles/PMC7596800/ /pubmed/33150006 http://dx.doi.org/10.1093/af/vfaa034 Text en © Capper http://creativecommons.org/licenses/by/4.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Feature Articles Capper, Judith L Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception |
title | Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception |
title_full | Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception |
title_fullStr | Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception |
title_full_unstemmed | Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception |
title_short | Opportunities and Challenges in Animal Protein Industry Sustainability: The Battle Between Science and Consumer Perception |
title_sort | opportunities and challenges in animal protein industry sustainability: the battle between science and consumer perception |
topic | Feature Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7596800/ https://www.ncbi.nlm.nih.gov/pubmed/33150006 http://dx.doi.org/10.1093/af/vfaa034 |
work_keys_str_mv | AT capperjudithl opportunitiesandchallengesinanimalproteinindustrysustainabilitythebattlebetweenscienceandconsumerperception |