Dietary supplementation with canthaxanthin and 25-hydroxycholecalciferol has beneficial effects on bone and oxidative metabolism in European quail breeders

This study aimed to investigate the effect of supplementation with canthaxanthin (Cx) and 25-hydroxycholecalciferol (25-OH-D(3)) on the production performance, egg quality, bone mineral content, blood biochemical parameters, and antioxidant status of European quail breeders. Two hundred and forty qu...

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Detalles Bibliográficos
Autores principales: Bonagurio, L.P., Cruz, F.K., Kaneko, I.N., Matumoto-Pintro, P.T., Murakami, A.E., Santos, T.C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Metabolism and Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7598104/
https://www.ncbi.nlm.nih.gov/pubmed/32988524
http://dx.doi.org/10.1016/j.psj.2020.06.021

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7598104/
https://www.ncbi.nlm.nih.gov/pubmed/32988524
http://dx.doi.org/10.1016/j.psj.2020.06.021

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