The Involvement of Energy Metabolism and Lipid Peroxidation in Lignin Accumulation of Postharvest Pumelos

Lignification is especially prominent in postharvest pumelo fruit, which greatly impairs their attractiveness and commercial value. This study investigated the energy metabolism and lipid peroxidation and their relationship with accumulated lignin content in juice sacs of “Hongroumiyou” (HR) during...

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Detalles Bibliográficos
Autores principales: Yan, Huiling, Chen, Junjia, Liu, Juan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599556/
https://www.ncbi.nlm.nih.gov/pubmed/33007858
http://dx.doi.org/10.3390/membranes10100269

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599556/
https://www.ncbi.nlm.nih.gov/pubmed/33007858
http://dx.doi.org/10.3390/membranes10100269

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