Genomics in Personalized Nutrition: Can You “Eat for Your Genes”?

Genome-wide single nucleotide polymorphism (SNP) data are now quickly and inexpensively acquired, raising the prospect of creating personalized dietary recommendations based on an individual’s genetic variability at multiple SNPs. However, relatively little is known about most specific gene–diet int...

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Detalles Bibliográficos
Autores principales: Mullins, Veronica A., Bresette, William, Johnstone, Laurel, Hallmark, Brian, Chilton, Floyd H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599709/
https://www.ncbi.nlm.nih.gov/pubmed/33065985
http://dx.doi.org/10.3390/nu12103118

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599709/
https://www.ncbi.nlm.nih.gov/pubmed/33065985
http://dx.doi.org/10.3390/nu12103118

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