Heat- and Ultrasound-Assisted Aqueous Extraction of Soluble Carbohydrates and Phenolics from Carob Kibbles of Variable Size and Source Material

Aqueous extraction of carob kibbles is the fundamental step in the production of carob juice and carob molasses. Improving the theoretical yield in sugars during organic solvent-free aqueous extraction is of prime interest to the food industry. Collateral extraction of phenolics, however, must be mo...

Descripción completa

Detalles Bibliográficos
Autores principales: Antoniou, Chrystalla, Kyratzis, Angelos, Rouphael, Youssef, Stylianou, Stelios, Kyriacou, Marios C.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599798/
https://www.ncbi.nlm.nih.gov/pubmed/32992938
http://dx.doi.org/10.3390/foods9101364

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7599798/
https://www.ncbi.nlm.nih.gov/pubmed/32992938
http://dx.doi.org/10.3390/foods9101364

Ejemplares similares