Bovine Hemoglobin Enzymatic Hydrolysis by a New Ecoefficient Process—Part I: Feasibility of Electrodialysis with Bipolar Membrane and Production of Neokyotorphin (α137-141)

Neokyotorphin (α137-141) is recognized as an antimicrobial peptide and a natural meat preservative. It is produced by conventional enzymatic hydrolysis of bovine hemoglobin, a major component of cruor, a by-product of slaughterhouses. However, during conventional hydrolysis, chemical agents are nece...

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Detalles Bibliográficos
Autores principales: Abou-Diab, Mira, Thibodeau, Jacinthe, Deracinois, Barbara, Flahaut, Christophe, Fliss, Ismail, Dhulster, Pascal, Nedjar, Naima, Bazinet, Laurent
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7600281/
https://www.ncbi.nlm.nih.gov/pubmed/32992811
http://dx.doi.org/10.3390/membranes10100257

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7600281/
https://www.ncbi.nlm.nih.gov/pubmed/32992811
http://dx.doi.org/10.3390/membranes10100257

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