Cord Blood Levels of EPA, a Marker of Fish Intake, Correlate with Infants’ T- and B-Lymphocyte Phenotypes and Risk for Allergic Disease

Maternal fish intake during pregnancy has been associated with reduced allergy development in the offspring and here, we hypothesized that components of fish stimulate fetal immune maturation. The aim of this study was to investigate how maternal fish intake during pregnancy and levels of n-3 long-c...

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Chi tiết về thư mục
Những tác giả chính: Barman, Malin, Rabe, Hardis, Hesselmar, Bill, Johansen, Susanne, Sandberg, Ann-Sofie, Wold, Agnes E.
Định dạng: Online Bài viết Texto
Ngôn ngữ:English
Được phát hành: MDPI 2020
Những chủ đề:
Article
Truy cập trực tuyến:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7601506/
https://www.ncbi.nlm.nih.gov/pubmed/33007868
http://dx.doi.org/10.3390/nu12103000

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7601506/
https://www.ncbi.nlm.nih.gov/pubmed/33007868
http://dx.doi.org/10.3390/nu12103000

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