Evaluation of the Antidiabetic and Insulin Releasing Effects of A. squamosa, Including Isolation and Characterization of Active Phytochemicals

Annona squamosa is generally referred to as a ‘custard apple’. Antidiabetic actions of hot water extract of Annona squamosa (HWAS) leaves together with isolation of active insulinotropic compounds were studied. Insulin release, membrane potential and intracellular Ca(2+) were determined using BRIN-B...

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Detalles Bibliográficos
Autores principales: Ansari, Prawej, Flatt, Peter R., Harriott, Patrick, Abdel-Wahab, Yasser H.A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7601933/
https://www.ncbi.nlm.nih.gov/pubmed/33053901
http://dx.doi.org/10.3390/plants9101348

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7601933/
https://www.ncbi.nlm.nih.gov/pubmed/33053901
http://dx.doi.org/10.3390/plants9101348

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