Genotoxicity Assessment of Three Nutraceuticals Containing Natural Antioxidants Extracted from Agri-Food Waste Biomasses

Grapes and apples are the most cultivated fruits in the Mediterranean basin and their agricultural processing is responsible for the production of a large amount of bio-waste. The reuse of this food biomass would increase the volume of recyclable/renewable biomaterial and lower the environmental imp...

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Detalles Bibliográficos
Autores principales: Badolati, Nadia, Masselli, Raffaello, Maisto, Maria, Di Minno, Alessandro, Tenore, Gian Carlo, Stornaiuolo, Mariano, Novellino, Ettore
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7602140/
https://www.ncbi.nlm.nih.gov/pubmed/33066494
http://dx.doi.org/10.3390/foods9101461

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7602140/
https://www.ncbi.nlm.nih.gov/pubmed/33066494
http://dx.doi.org/10.3390/foods9101461

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