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Effects of Polyphenols on Insulin Resistance
Insulin resistance (IR) is apparent when tissues responsible for clearing glucose from the blood, such as adipose and muscle, do not respond properly to appropriate signals. IR is estimated based on fasting blood glucose and insulin, but some measures also incorporate an oral glucose challenge. Cert...
Autores principales: | Williamson, Gary, Sheedy, Katherine |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7602234/ https://www.ncbi.nlm.nih.gov/pubmed/33066504 http://dx.doi.org/10.3390/nu12103135 |
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