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Improvement of Andean Blueberries Postharvest Preservation Using Carvacrol/Alginate-Edible Coatings
Edible coatings are attractive strategies for blueberries postharvest preservation. In this work, carvacrol/alginate coatings were developed for application on Andean blueberries. Coating formulations were prepared based on blends of sodium alginate (2% w/v), carvacrol (0%, 0.03%, 0.06% or 0.09%), g...
| Autores principales: | , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7602274/ https://www.ncbi.nlm.nih.gov/pubmed/33066444 http://dx.doi.org/10.3390/polym12102352 |